Description
Mark-10 Magness Taylor Food Texture Probe 5/16″ Dia.
These probes are designed for penetrating fruits, vegetables, and other foods, for determining puncture resistance and ripeness.
Select from standard Magness Taylor diameter sizes of 5/16 and 7/16, each with a flat and rounded end.
A G1010-2 Jacobs chuck grip is required to mount a probe to a Mark-10 force sensor or force gauge.
