Description
Interior Features:
- Vertical Smoke Box -(4) large grills
- Fire box –(1) large grill
- Heat shield w/adjustable baffles
- Liquid reservoir chamber
- Slide out grills and ash tray
Exterior Features:
- Air cooled spring handle
- Stainless steel hinges
- Stainless cap on smoke stack
- Stainless firebox handle with vent adjustment
- Smoke collector
- EZ port for temperature meat probe
- Casters for easierrelocation
- Woodrack storage shelf
- Pre-threaded hole for temp gauge (1/2in NPT)
- Made out of 3/16Steel
- Plugs for the firebox water chamber are1 and 1-1/2 for the main chamber
This 20″ outdoor meat smoker oven weighs 512lb
Dimensions58″ x 32″ x 68″
Temperature gauge soldseparately.
Made in Texas.
